A Culinary Journey Through KONG's Cuisine at China Kitchen

A Culinary Journey Through KONG’s Cuisine with Chef Evan Liw At China Kitchen, Shangri-La Chiang Mai. Lunch | 11:30 a.m. – 2:30 p.m. Enjoy All You Can Eat Signature Dim Sum, complemented by Kong’s Cuisine specialties and a selection of tea. Monday – Friday: THB 698 nett per person / Saturday – Sunday: THB 798 nett per person /// Dinner 6:00 p.m. – 10:00 p.m. Explore an exclusive Kong’s Cuisine À La Carte selection, featuring authentic dishes specially curated by Chef Evan Liu. Discover the rich heritage and refined flavours of Kong’s Cuisine at Shangri-La Chiang Mai. For more information: https://www.slcm.online/kongs-cuisine-journey For more information and reservations, please call (053) 253 888 or [email protected]